Colombia

Down to Zero: Building Back Better

MANQ'A Cali Quinta y Sexta cohorte (KIA 2018)

In Colombia, disadvantaged youth from socially problematic neighborhoods will be trained as qualified cooks to promote healthy, traditional ...

Hosts for Peace: Schools of Gastronomy, Tourism and Hospitality

The project contributes to the livelihoods improvement of disadvantaged, displaced and demobilized young people and small holder farmers ...

Manqa Gastronomic School 2018 - Cali

In Colombia, disadvantaged youth from socially problematic neighborhoods will be trained as qualified cooks to promote healthy, traditional ...

Pedagogical Manqa model development - Cali

In Colombia, disadvantaged youth from socially problematic neighborhoods will be trained as qualified cooks to promote healthy, traditional ...

Buen Apetito Kennedy Manqa School

In the Kennedy locality of Bogota, disadvantaged youth from socially problematic neighborhoods are trained to be qualified as ...

Oportunities for Rural Youth: Peacebuilding in Colombia - Choco

This project will strengthen the capacities of rural youth to position themselves better in agrifood chains by entrepeneurial ...

Strengthening Independent Media in Latin America

We seek to balance the relationships of power and media presence in the region's communications. The project seeks ...

Renew Thinking and Practices of Rural Development, 2016-2017

With this initiative, ICCO Cooperation and the Institute for Rural Development in South America (IPDRS) propose an innovative, ...

FOS Colombia

Afro-Colombian people of the Choco forests and mangroves of the Pacific shore have been fighting to secure their ...

Vuela Libre Colombia Movement

To decrease sexual exploitation in tourism territories (Bogota) and mining territories (Riohacha), the project implies the development of ...

Third Generation MANQ'A - Bogota

In Colombia, disadvantaged youth from socially problematic neighborhoods will be trained as qualified cooks to promote healthy, traditional ...

Cali MANQ'A School

In Colombia, disadvantaged youth from socially problematic neighborhoods will be trained as qualified cooks to promote healthy, traditional ...

Movement against CSEC in Colombia

Commercial Sexual Exploitation of Children and Adolescents (CSEC) is a form of child abuse and violence affecting to 35,000 ...

Comercialization of rural youth in Valle de Cauca

In Colombia, disadvantaged youth from socially problematic neighborhoods will be trained as qualified cooks to promote healthy, traditional ...

Oportunities for Rural Youth: Peacebuilding in Colombia - Valle

After the signing of the peace agreement in Colombia, rural development offers a window of opportunity for the ...

First Gastronomic School in Cali - Agua Blanca

In Colombia, disadvantaged youth from socially problematic neighborhoods will be trained as qualified cooks to promote healthy, traditional ...

Women as Central Agents for Peacebuilding in Colombia, Ruta

ICCO and Ruta Pacifica de Mujeres will develop a strategy of communication, advocacy and violence prevention, to promote ...

Women as Central Agents for Peacebuilding in Colombia,Mencoldes

ICCO and Mencoldes will develop a strategy of communication, advocacy and violence prevention, to promote egalitarian participation of ...

Better livelihoods for IDPs in a Reconciliation Perspective

Mencoldes Foundation will work with sectors concentrating families in high risks and also facing multiple human rights violations ...

Down to Zero Colombia

The Down to Zero (DtZ) program includes preventative and protective measures that focus on actual child victims and ...

Rights to Natural Resources of Afro-Colombians in Choco

Afro-Colombian people of the Choco forests and mangroves of the Pacific shore in Colombia have been fighting to ...

Project for Afro-Colombian people of Riscales in Choco - REDD+

Afro-Colombian people of the Choco forests and mangroves of the Pacific shore in Colombia have been fighting to ...

Manq’a Cooking Schools for Youth

Manq’a brings together producers, food processors and consumers to train 3,000 disadvantaged young people as chefs, using ...